On Friday ( a ways back) I made a pizza obviously. It may look, shall we say mountainous, in this image but it was utterly piquant. This beauty was made from scratch. I happened to be the dough maker while my mom made the artistic sauce and the flavorful caramelized onions. The onions really add a bite while the mushrooms will typically cool down the flavor and the roasted red peppers add color and a more burnt flavor to the mountain pizza. The lesson from this
occurrence is: It doesn't matter what the food looks like, as long as it is tasty you and your friends will not even notice.
On Friday ( a ways back) I made a pizza obviously. It may look, shall we say mountainous, in this image but it was utterly piquant. This beauty was made from scratch. I happened to be the dough maker while my mom made the artistic sauce and the flavorful caramelized onions. The onions really add a bite while the mushrooms will typically cool down the flavor and the roasted red peppers add color and a more burnt flavor to the mountain pizza. The lesson from this occurrence is: It doesn't matter what the food looks like, as long as it is tasty you and your friends will not even notice.
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